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My Israeli Lemonade Recipe – Limonana
Your search for the best lemonade recipe has ended.
The following recipe for Israeli Lemonade is hands down the most tasteful and fresh you will find. Seriously. In Israel it is known also as limonana, which is a combination of the words Limon (Hebrew for lemon) and Nana (Hebrew for mint).

Ingredients – for 2 glasses more or less
- 4 medium sized lemons
- A handful of fresh mint leaves
- 3 spoons of sugar
- 3 big cups full of ice cubes

How to prepare the lemonade?
- Squeeze the lemons and pour the juice into a blender.
- Add the mint leaves to the blender.
- Add the ice cubes as well.
- Boil ½ cup of water and dissolve the sugar in it. Add to the blender.
- Blend the above ingredients for about 1-2 minutes.
- Pour into glasses and enjoy.
There you go - if you ever wanted to know how to make lemonade with a twist - limonana is your answer!

Using the above Limonana recipe - your result should look something like this picture.
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